Includes:

•Informal, business, and formal dining etiquette

•Detailed place setting navigation and utensil use

•American vs. Continental (European) dining styles

•Proper resting and finished utensil positions

•Professional dining behaviors for interviews, meetings, and networking

•Table conversation and social awareness

•Dining etiquette for first impressions and leadership presence

•Personal hygiene, grooming, and appearance standards

•Mental confidence and self-presentation in social settings